Recipe of Speedy Healthy Jugaad Salad

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, healthy jugaad salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Healthy Jugaad Salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Healthy Jugaad Salad is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have healthy jugaad salad using 31 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Jugaad Salad:

1. Prepare 150 gms herbed paneer(recipe below)
2. Prepare 200 gms boneless chicken
3. Prepare To taste Salt
4. Prepare 1/4 tsp pepper powder
5. Make ready 1/2 tsp red chilli powder
6. Make ready 1 tsp ginger garlic paste
7. Prepare 1 yellow zucchini
8. Get 1 green zucchini
9. Take 200 gms broccoli steamed
10. Make ready 1 cup cherry tomatoes
11. Prepare 1/2 cup carrot sliced and par boiled
12. Prepare 1/2 red bell
13. Get 1/2 yellow bell
14. Prepare A Shredded iceberg lettuce
15. Prepare 1/2 cup alfa alfa sprouts
16. Prepare 1/2 cup micro greens
17. Prepare For dressing:
18. Make ready 1 cup orange juice
19. Make ready 2 tbsp olive oil
20. Get to taste Salt
21. Make ready 1/2 tsp pepper
22. Make ready 1-2 tbsp apple cider vinegar
23. Take 1 tsp sugar
24. Get For herbed paneer
25. Take 2 cups milk
26. Get 1 tbsp vinegar
27. Make ready To taste Salt
28. Get 2 tsp mixed herbs
29. Make ready 2 tsp chives chopped
30. Get 1/2 tsp chilli flakes
31. Get As needed Cheese cloth

Instructions to make Healthy Jugaad Salad:

1. Herbed paneer : Boil the milk and add vinegar to it so that the milk curdles. Strain and wash the curdled milk. Now add salt, chives, mixed herbs and chilli flakes to it. Mix well. Tie it up in a cheese cloth and place on a strainer with a heavy stone or lid on top. It will firm up in one hour.
2. Marinate chicken with some oil, salt, pepper, ginger paste and red chilli powder and bake at 180°C for 15 to 20 minutes till tender. Cut into small bite-size pieces.
3. Prepare dressing : mix orange juice, vinegar, salt, pepper, apple cider vinegar, sugar and olive oil and set aside.
4. In a large bowl mix all the veggies(zucchini, carrots, broccoli, cherry tomatoes and yellow and red bells.) Now add the shredded lettuce, chicken, alfalfa sprouts and the herbed paneer. Toss well. Add the prepared dressing and the micro greens. Mix well. Cling and keep in the fridge for one hour. Serve chilled.

So that is going to wrap it up for this exceptional food healthy jugaad salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!