26/07/2020 11:19

Steps to Make Super Quick Homemade Bacon Wrapped Herbed Meatloaf

by Harriett Richardson

Bacon Wrapped Herbed Meatloaf
Bacon Wrapped Herbed Meatloaf

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, bacon wrapped herbed meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Bacon Wrapped Herbed Meatloaf is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Bacon Wrapped Herbed Meatloaf is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
  1. Prepare ground beef
  2. Take green bell (chopped)
  3. Prepare egg
  4. Prepare kosher salt
  5. Prepare course black pepper
  6. Prepare white bread (wet)
  7. Take half cup spegetti sauce
  8. Prepare oregeno (dry)
  9. Make ready basil
  10. Make ready thyme
  11. Make ready to 8 slices bacon
  12. Make ready provolone
Steps to make Bacon Wrapped Herbed Meatloaf:
  1. Mix everything together, then make a big meatball then,add to a non stick pan and shape.
  2. Set oven temp to 350 degrees add bacon and bake
  3. When bacon is done, take out and, you can add cheese and, ketcup if want.

So that’s going to wrap this up for this exceptional food bacon wrapped herbed meatloaf recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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