01/09/2020 20:02

Steps to Make Ultimate Smoked whole chicken and turkey legs

by Clyde Henderson

Smoked whole chicken and turkey legs
Smoked whole chicken and turkey legs

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, smoked whole chicken and turkey legs. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smoked whole chicken and turkey legs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Smoked whole chicken and turkey legs is something that I have loved my entire life. They are nice and they look fantastic.

Collard Greens with Smoked Turkey Wings and Cornbread How to Smoke the Turkey Legs. You can make these in ANY smoker whether it's electric, charcoal i have followed your smoked turkey legs recipe a couple times this fall already with great results I also put a chicken in the brine and smoked it along with the turkey legs. Fair style smoked turkey legs with juicy, fall-off-the-bone meat.

To get started with this particular recipe, we must prepare a few ingredients. You can have smoked whole chicken and turkey legs using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Smoked whole chicken and turkey legs:
  1. Take 2 whole chickens 3-5 lbs each
  2. Make ready 1 package turkey legs
  3. Take 1 orange
  4. Make ready 1 lemon
  5. Make ready 2 sprigs rosemary
  6. Get 4 sprigs tarragon
  7. Take 5 cups sugar
  8. Prepare 3 1/4 cups kosher salt
  9. Make ready 2/3 cup chili powder
  10. Prepare 1/4 cup onion powder
  11. Make ready 1/4 cup garlic powder
  12. Make ready 1 teaspoon cayenne pepper
  13. Prepare 6 dried bay leaves
  14. Prepare 1 tablespoon chopped dehydrated onion
  15. Take 3 gallons water

Follow these simple steps for Whether you have a smoker or not, you can get those fair-style smoked turkey legs at home using Whether you are eating it whole, renaissance fair-style, or want to add a bit of savory smoke flavor to. Ahhh smoked turkey legs-those cases full of deliciously salty, slightly hammy turkey legs, smoked to a dark and glossy perfection. This smoked turkey legs recipe is made with a simple brine and a little patience and are like those Place the turkey legs in the smoker and let it do what it's designed for. Smoke the turkey legs The smoking process often yields slightly rubbery skin on turkey or chicken, but I find a quick trip across.

Steps to make Smoked whole chicken and turkey legs:
  1. Combine 3 cups of kosher salt, 4.5 cups sugar, 6 bay leaves, 1 tbsp chopped dehydrated onions and 3 gallons water to make the brine. Soak the chickens and turkey legs in the brine and refrigerate over night or minimum 4 hours.
  2. Make the rub. I used Myron Mixon's 'The only other barbecue rub you need' recipe. Combine 2/3 cup chili powder, 1/2 cup sugar, 1/4 cup kosher salt, 1/4 cup onion powder, 1/4 garlic powder and 1 tsp cayenne pepper
  3. Soak your choice of wood chunks in water (I used mesquite). Light the charcoal in the smoker. Slice up the orange and lemon into approximately 12 pieces each.
  4. Rinse the chicken and turkey in cold water and pat dry.
  5. Stuff each chicken with half an orange, half a lemon, 1 sprig rosemary and 2 sprigs of tarragon.
  6. Cover the chickens and turkey legs on all sides with the rub.
  7. Put the chicken breast side up and the turkey legs on the smoker. Smoke at 275° for 3.5 hours or until the white meat hits 160 and the dark reaches 180. Check the temp periodically and add more charcoal and wood chunks as needed.

This smoked turkey legs recipe is made with a simple brine and a little patience and are like those Place the turkey legs in the smoker and let it do what it's designed for. Smoke the turkey legs The smoking process often yields slightly rubbery skin on turkey or chicken, but I find a quick trip across. Smoked turkey legs are popular at state fairs, amusement parks, and harvest festivals. Fortunately, there's no need to wait for one to roll around before enjoying your very own smoked turkey leg. Fire up your smoker, or adjust your grill for smoking, and enjoy homemade smoked turkey legs!

So that is going to wrap this up with this exceptional food smoked whole chicken and turkey legs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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