Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, low-carb "grits". One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Low-carb "Grits" is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Low-carb "Grits" is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook low-carb "grits" using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low-carb "Grits":
- Make ready 1 cup almond flour
- Take 1 cup water
- Take 1 cup shredded extra sharp cheddar cheese
- Make ready 1 pinch kosher salt
- Make ready 2 tablespoons butter
Steps to make Low-carb "Grits":
- Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes.
- Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits.
- Serve I hope you enjoy!!
So that is going to wrap it up with this special food low-carb "grits" recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
