How to Make Any-night-of-the-week Bacon Wrapped Stuffed Zucchinis

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bacon wrapped stuffed zucchinis. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Bacon Wrapped Stuffed Zucchinis is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Bacon Wrapped Stuffed Zucchinis is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook bacon wrapped stuffed zucchinis using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bacon Wrapped Stuffed Zucchinis:

1. Take Spinach and Artichoke Dip
2. Get 8 oz. Pkg. Cream Cheese, softened
3. Make ready 1/2 Bag Frozen Chopped Spinach, cooked and drained
4. Get 1 Small can Quartered Artichoke Hearts, drained and chopped
5. Get Pulp from the Zucchinis, chopped
6. Prepare 1 Cup Grated Parmesan Cheese
7. Get 1 Cup Shredded Mozzarella Cheese
8. Prepare 1-2 tsps. Garlic Powder
9. Take to taste Salt and Pepper,
10. Get Additional
11. Make ready 3 Zucchinis, cut in half length wise and seeded
12. Take 1 Pkg. Sliced Bacon, your preference of flavor and brand

Steps to make Bacon Wrapped Stuffed Zucchinis:

1. Preheat the oven to 350 ° F. Spray a rimmed cooking sheet or pan with nonstick Cooking spray. Lay zucchini halves side by side. Set aside.
2. In a large mixing bowl mix all the dip ingredients together til mixed well. Spoon dip mixture into zucchini halves. Take 2 slices bacon per zucchini halve n wrapped it around the zucchini.
3. Reserve any leftover dip mixture for a later use.
4. Add wrapped Zucchinis to preheated oven n bake for 40-45 minutes. Then serve and enjoy. (Its really good alongside a Caesar Salad.)

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