Easiest Way to Prepare Ultimate Pork Tenderloin Tacos
by Nina Reid
Pork Tenderloin Tacos
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pork tenderloin tacos. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pork Tenderloin Tacos is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pork Tenderloin Tacos is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook pork tenderloin tacos using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork Tenderloin Tacos:
Take 1 pork tenderloin; trimmed & cubed
Take 1/4 C "Blue Moon Dry Rub" ( see my recipes )
Make ready 6 slices bacon; small dice
Take 2 cloves garlic; minced
Take 1/2 red onion; julienne
Prepare 1/2 red bell pepper; julienne
Make ready 14 1/2 oz diced tomatoes
Get 3 1/2 oz San Marcos chipotle salsa
Take 1 large pinch kosher salt
Instructions to make Pork Tenderloin Tacos:
Slowly render fat from bacon on low heat. When bacon is crispy, remove from pan with a slotted spoon and set aside for garnish or another use.
Turn up heat to high. Add pork tenderloin. Season with dry rub and a pinch of salt.
When first side of pork is browned, add onions and peppers. Stir. Cook 2 minutes. Add garlic and tomatoes. Stir. Cook 1 minute.
So that’s going to wrap this up with this exceptional food pork tenderloin tacos recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!