Recipe of Super Quick Homemade Mini Beef Parmesan

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mini beef parmesan. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Archer Farms Parmesan Cheese Puff Pastry Wrapped Mini Uncured Beef Hot Dogs are a delicious twist on a party staple. These flaky, cheesy bites are delicious when paired with a dipping sauce; your. Dip meat into beaten egg, then into a mixture of bread crumbs and parmesan cheese. Mini Parmesan Scones. this link is to an external site that may or may not meet accessibility guidelines.

Mini Beef Parmesan is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mini Beef Parmesan is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook mini beef parmesan using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mini Beef Parmesan:

1. Take Make the mini beef patties
2. Get 2 pounds ground beef
3. Make ready 1-1/2 tablespoons Italian seasonings
4. Get 2 tablespoons dehydrated onions
5. Get As needed pink Himalayan salt
6. Prepare As needed ground black pepper
7. Take Parmesan cook
8. Make ready 20 ounces Parmesan and Romano cheese spaghetti sauce
9. Get 25 teaspoon grated Parmesan cheese divided
10. Make ready 2 cups mozzarella cheese shredded
11. Prepare 1/4 cup chives
12. Get 2 tablespoons sugar
13. Get 3 tablespoons water for jar

The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the chicken is so moist and full of flavor. This slow-cooked beef shin stew is rich and flavourful. It is the perfect comfort food recipe served with fluffy Parmesan dumplings.

Instructions to make Mini Beef Parmesan:

1. Spread the ground beef out thin. Get the Italian spices. When you spread it out use a paper towel to absorb excessive amounts of oil and moisture from the raw beef.
2. Add the spices. Cut into squares. According to your local butcher it's according how much moisture they put into the meat to make it weigh more. So I re-blotted it as a formed patties
3. Played them out and started a heat outside. Put them on an open flame and over hot coals cooked till flavored with smoke and mostly done.
4. Move from the pan and bagged till tomorrow for dinner.
5. Preheat oven 400°Fahrenheit. Get the sauce. Layer a bottom of a baking pan with the mini patties. Sprinkle tops with a teaspoon of Parmesan cheese each.
6. Add the sauce on top of the cheesy patties. Add water and sugar to the empty jar. Put the lid on and shake, pour the contents of jar over all the sauce in pan. Add mozzarella cheese and chives.
7. Put into the oven for 1 hour. Let rest 15 minutes serve. I hope you enjoy!!!

This slow-cooked beef shin stew is rich and flavourful. It is the perfect comfort food recipe served with fluffy Parmesan dumplings. Heat the olive oil in a large skillet over medium-high heat. Pat the beef dry with a paper towel and season all sides with salt and pepper. Mini Beef Wellingtons - these seem so much less intimidating than the original full-tenderloin Tender beef inside and flaky bread on the outside.

So that is going to wrap this up for this special food mini beef parmesan recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!