Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, eggplants with tuscan seasoning. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Eggplants with Tuscan Seasoning is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Eggplants with Tuscan Seasoning is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have eggplants with tuscan seasoning using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggplants with Tuscan Seasoning:
- Prepare 250 grams (about 1 or 2 medium-sized eggplants)
- Get 1 tsp salt
- Get 1 tsp oil
- Get 1 tsp Tuscan seasoning – https://cookpad.com/us/recipes/3809704-tuscan-seasoning
Steps to make Eggplants with Tuscan Seasoning:
- Wash the eggplants and pat dry. Slice them about 1/2 cm thick.
- Mix with salt and leave to rest for 30-60 minutes.
- Remove the dark liquid from the eggplants. Wash to remove the excess salt and pat dry.
- Heat the oil in a pan (I used medium heat). Add the eggplants and then the Tuscan seasoning. Flip occasionally until tender.
So that’s going to wrap it up with this exceptional food eggplants with tuscan seasoning recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
