Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, egg noodle top ramen with healthy additions. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
egg noodle top ramen with healthy additions is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. egg noodle top ramen with healthy additions is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook egg noodle top ramen with healthy additions using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make egg noodle top ramen with healthy additions:
- Make ready ingredients
- Take stock green. onions
- Take eggs. over easy
- Take salt n pepper
- Take carrot. shredded
- Take olive oil
- Get beef top ramen with packet
- Take lemon juice
- Get avocado for garnish if u want
Instructions to make egg noodle top ramen with healthy additions:
- cook your top ramen normal, add the packet of season then drain all juices.
- heat skillet and add shredded carrot with olive oil and green onions, salt and pepper. cook for 6 mins. add a tbs lemon juice.
- throw in top ramen and mix everything together good and even. after cooked all together put in your bowls you are using. cook two eggs in butter and put salt and pepper on it. cook them over easy. then put on top of noodles in bowl.
- if you want you can top it off with sliced avocado :) enjoy. inspired by leegoh
So that’s going to wrap this up for this exceptional food egg noodle top ramen with healthy additions recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
