Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy, spicy and delicious ramen jjigae with shin ramen. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook easy, spicy and delicious ramen jjigae with shin ramen using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Prepare ~ Shin ramen
- Prepare Miso
- Prepare Your favourite toppings:
- Make ready Sliced pork
- Get Shrimp or squid
- Take Tofu
- Get Shimeji mushrooms
- Take Bean sprouts
- Take Chinese garlic chives
Instructions to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Here's a package of shin ramen.
- Pour a little bit more water than instructed on the package into an earthenware pot (about 600-700 ml). Add soup and spices that come in the package with the noodles and miso.
- Then, add in your favourite toppings. You can add the noodles at the beginning and eat them up, or you can save them until the end.
So that’s going to wrap it up for this exceptional food easy, spicy and delicious ramen jjigae with shin ramen recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
