Easiest Way to Prepare Super Quick Homemade Easy Roasted Vegetable Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy roasted vegetable salad. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Roasted Vegetable Salad is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy Roasted Vegetable Salad is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have easy roasted vegetable salad using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Roasted Vegetable Salad:

1. Get For the roasted veg:
2. Prepare 3 small zucchini, sliced in 2/3" thick pieces on the bias
3. Prepare 2 very small sweet yellow onions cut into 1" pieces
4. Take 2 Roma tomatoes, cut into sixths
5. Make ready half a large red bell pepper, cut into 1" pieces
6. Make ready 1 medium shallot, thinly sliced
7. Get 1/2 teaspoon kosher salt,
8. Take 1/4 teaspoon black pepper
9. Take 1.5 Tablespoons olive oil
10. Prepare For the dressing:
11. Get 1 Tablespoon red wine vinegar
12. Prepare 1 small clove garlic, grated
13. Get 10 sprigs fresh cilantro, chopped (I use stems and all.)
14. Prepare 1.5 teaspoons olive oil
15. Get few turns of fresh black pepper
16. Get another 1/4 teaspoon kosher salt (give or take)

Instructions to make Easy Roasted Vegetable Salad:

1. Preheat oven to 425F.
2. Toss all the roasted vegetable components together in a large mixing bowl to ensure that the seasonings are evenly distributed.
3. Put all the vegetables on a single layer on a baking sheet or sheet pan and roast on center rack of oven for 15 minutes, then move to top rack of oven for 5 minutes.
4. Put the roasted veg back into the mixing bowl, add all dressing ingredients, and toss or fold gently several times to ensure all seasonings are evenly distributed.
5. Enjoy! :)

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