Simple Way to Make Speedy Mike's, "What The Kale?" Chef's Salad
by Sam Hall
Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's, "what the kale?" chef's salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Mike's, "What The Kale?" Chef's Salad is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
Prepare ● For The Chef's Salad [chilled produce as needed]
Get Thick Sliced Mushrooms [clean wiped dry - not washed]
Prepare 1 " Sliced Cucumbers
Get 1 " Extra Firm Chopped Tomatoes
Prepare 1 " Chopped Yellow Zucchini
Get 1/2 " Chopped Celery
Get 1/2 " Chopped Carrots
Make ready Thin Sliced Green Bell Peppers
Take Halved Black Olives
Get Thin Sliced White Onions
Get Thin Sliced Radishes
Prepare Chopped Green Onions
Make ready Fully Drained Chopped Artichokes [in water]
Get Sun Dried Tomatoes [in oil]
Prepare Fine Chopped Fresh Parsley
Make ready Fresh Ground Black Pepper [to taste]
Make ready ● For The Toppings [as needed]
Get Boiled Eggs Halved
Prepare Fresh Garlic Croutons
Get Real Ranch Dressing [from packet with whole milk & mayo]
Get Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
Mix your dressings well and chill.
Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
Chop all of your vegetables and peel your eggs.
A spicy zesty Chef's Salad.
Feel free to get creative with this salad!
Serve with sides of chilled dressings and croutons. Enjoy!
So that’s going to wrap it up for this exceptional food mike's, "what the kale?" chef's salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!