Step-by-Step Guide to Prepare Any-night-of-the-week Banana Chips

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana chips. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Banana Chips is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Banana Chips is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana chips using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Banana Chips:

1. Make ready 1 kg raw banana
2. Prepare As needed Ghee for frying
3. Get to taste Rock salt
4. Make ready 1/2 tbsp Black pepper
5. Make ready 1/2 tbsp Dry mango powder

Steps to make Banana Chips:

1. Peel off the skin of bananas.
2. Sliced them with chips cutter.
3. Wash them properly. saok them in water. Add 1 tbsp salt and black pepper
4. Soak for 1/2 an hour. Sieve them in stainer. And keep aside for 10 to 15 mnts.
5. Take a kitchen towel. Spread all chips on towel and and let them dry for 15 mnts.
6. Take a vok. Add ghee in it. Add chips in it. Fry them till golden brown on medium flame.
7. Keep all chips on tissue pepper and let them cool down.
8. After cooling down take a big bowl.add all chips in it
9. Sprinkle salt, black pepper and dry mango powder.
10. Mix them properly. And banana chips are ready to eat.

So that’s going to wrap it up with this special food banana chips recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!