14/12/2020 16:54

Simple Way to Make Super Quick Homemade Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles

by Lula Thornton

Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles
Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stamina boosting with plenty of vegetables miso ramen noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have stamina boosting with plenty of vegetables miso ramen noodles using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles:
  1. Take 1 packages Miso ramen noodles
  2. Make ready 1 Your favourite ingredients (vegetables, pork, etc)
  3. Make ready 1 i used cabbage, bean sprouts, pork, daikon radish leaves, and carrot this time.
  4. Get 1 tsp Sesame oil
  5. Make ready 1 clove Grated garlic
  6. Prepare 1 tsp Doubanjiang
Steps to make Stamina Boosting with Plenty of Vegetables Miso Ramen Noodles:
  1. Roughly chop the vegetables.
  2. Put the sesame oil and garlic in a frying pan, and turn on the heat. When fragrant, stir-fry the vegetables starting with the ones that take longer to cook.
  3. Boil 550 ~ 600 ml of water, and cook the noodles for 2.5 minutes. Transfer only the noodles to a bowl.
  4. Transfer the water used to cook the noodles into the pan with the vegetables, and turn on the heat. Immediately add the soup powder and Doubanjiang. Bring to a boil, and serve into the bowl with the noodles.
  5. And done. Enjoy while it's hot.

So that is going to wrap it up for this special food stamina boosting with plenty of vegetables miso ramen noodles recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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