Easiest Way to Prepare Ultimate Puff puff

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, puff puff. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Puff puff is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Puff puff is something which I’ve loved my whole life. They’re fine and they look fantastic.

Download here: smarturl.it/PuffPuffEntertainment powerhouse, Upfront Records is set to solidify its mark in the mainstream music scene with the official. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. Puff-puff (as it is called in Nigeria and Sierra Leone, and in anglophone Cameroon; also called buffloaf [boflot] in Ghana, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon. puff puff pass. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook puff puff using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Puff puff:

1. Take 2 cups flour
2. Prepare 3 Tbspn sugar
3. Get 1 teaspoon vanilla
4. Make ready 1 teaspoon active yeast
5. Make ready Condensed milk
6. Prepare Luke warm water

If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff-Puff (ぱふぱふ Pafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face.

Steps to make Puff puff:

1. Combine all d dried ingredients in a bowl, put warm water nd start mixing it. Put some 1 teaspoon of vanilla nd mix it again. The consistency should b like a batter not dough. Cover it with cling nd let it rise for 1hr.
2. Put enough oil inside ur fryer or frying pan. When its hot scoops the puff puff batter with ur hand or ladle nd put it inside d oil. Reduce d heat nd deep fry it. When done, let it cool nd put some condensed milk on it. Goes with Tea,fresh milk,paps nd coffee

Puff-Puff (ぱふぱふ Pafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.

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