18/11/2020 22:16

Recipe of Homemade Seafood Gnocchi With White Wine Parmesan Sauce

by Mollie Gilbert

Seafood Gnocchi With White Wine Parmesan Sauce
Seafood Gnocchi With White Wine Parmesan Sauce

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, seafood gnocchi with white wine parmesan sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Seafood Gnocchi With White Wine Parmesan Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Seafood Gnocchi With White Wine Parmesan Sauce is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook seafood gnocchi with white wine parmesan sauce using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Gnocchi With White Wine Parmesan Sauce:
  1. Make ready 16 oz Lump Crab Meat
  2. Get 1 packages Gnocchi
  3. Take 1 1/2 cup White Wine
  4. Take 1 3/4 cup Heavy Cream
  5. Prepare 2 tbsp Butter
  6. Get 2 Shallots
  7. Make ready 2 tbsp Lemon Juice
  8. Take 2 cup Parmesan Cheese
  9. Make ready 1 clove Garlic
  10. Get 6 oz Shrimp
  11. Make ready 1 Parsley for garnish
Steps to make Seafood Gnocchi With White Wine Parmesan Sauce:
  1. Cook Gnocchi as package directs. Then set aside.
  2. Melt butter in a large pan, then add shallots and garlic. If you are a garlic lover add another clove, I just don't like garlic overpowering my dishes.
  3. Add 1 cup of wine then let simmer for 3-5 minutes until it reduces, then add the rest.
  4. Let the wine simmer down more then add the cream.
  5. This is going to sound odd, but strain out the shallots and garlic, I used a colander and put a pan underneath.
  6. Put back over the heat, then add parm cheese.
  7. Mix in your gnocchi next.
  8. Next add your lemon juice.
  9. Then the crab meat.
  10. Then the shrimp 🍤
  11. Then I def recommend you serve with some crusty French bread!

So that’s going to wrap this up for this special food seafood gnocchi with white wine parmesan sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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