30/08/2020 23:58

Step-by-Step Guide to Prepare Quick Veg Biryani

by Florence Mendez

Veg Biryani
Veg Biryani

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, veg biryani. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg Biryani is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Veg Biryani is something which I’ve loved my entire life.

Veg biryani recipe with pot, pressure cooker & Instant pot options. Hyderabadi Vegetable Dum Biryani - Restaurant Style Step by Step Original Recipe In Hindi. This veg biryani recipe post is one of my lengthy post with a lot of pictures. Veg Biryani. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook veg biryani using 26 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Veg Biryani:
  1. Take 2 cup basmati golden rice soaked for 2 hours in water
  2. Make ready 4 cardamom
  3. Get 2 bay leaves
  4. Make ready 5 clove
  5. Take 2 star anise,
  6. Prepare 1 inch cinnamon
  7. Take 8 black pepper
  8. Prepare 1 pinch yellow food colour(optional)
  9. Make ready 1 cup cauliflower florets
  10. Get 1 cup diced carrot
  11. Prepare 1 cup soaked and boiled soya chunks
  12. Get 1/2 cup peas
  13. Take 4 green chillies chopped
  14. Get 2 medium size diced potato
  15. Get as needed Chopped coriander
  16. Get 6-7 onion cut into thin slices
  17. Prepare 2 tsp ginger garlic paste
  18. Get 1 tsp jeera
  19. Get to taste Salt
  20. Get 1 tbsp biryani masala paste
  21. Make ready 2-3 strands of saffron soaked in 2 tsp lukewarm milk
  22. Prepare as needed Desi ghee
  23. Get 1/2 cup cashew
  24. Prepare 2 tbs raisin
  25. Prepare to taste Chat masala
  26. Take slice Some lemon

Compared to the other varieties of rice dishes like Pulao, Biryani has a stronger taste of curried rice due to a higher amount. I have been sharing varieties of Vegetable Biryani recipes for the past few months in my Sunday Lunch recipes series. Usually people make different types of biryani on weekends especially. Vegetable Biryani Recipe, Learn how to make Vegetable Biryani (absolutely delicious recipe of Vegetable Biryani ingredients and cooking method) A garden fresh vegetable biryani.

Steps to make Veg Biryani:
  1. First in a pan boil water for rice and add cardamom, bayleaf, clove, black pepper, star anise, cinnamon, salt and give it a good boil.. after that add soaked rice and cook for atleast 10-15 min or 80% cook.
  2. Strain the rice.. add yellow food colour in the starchy water collect from the rice after straining and add 1/4 of cooked rice into it. After 2 min strain that rice also and keep both the rice aside.
  3. In a separate pan add 4-5 tbsp desi ghee and fry onion till it crisp and golden brown. Keep aside. In the same pan fry cashew till golden.. keep aside.
  4. After frying everything in the same pan add jeera(no need to remove ghee) then ginger garlic paste roast it.. add vegetables (you can ads more of your choice), add soya chunks. Add salt as per your taste. Cover it and let it cook for some time. Stir in between to make sure that it would not get burn.
  5. When the veggies get cook then add readymade biryani masala(mix with 3 tsp of water) into it.. give it a good stir and finish it.
  6. Now it's a time for layering the biryani.. tannn tadaan…
  7. I usually take casserole to make sure that it would remain hot at the time of serving.. you can also use bowl instead..
  8. Take a casserole.. first take white rice spread it.. then spread yellow rice over it, some lemon slice, then some cooked veggies, fried onion, cashew, raisin, chat masala, coriander, and 2 tsp of desi ghee.. then set layer 2 as layer 1 over it and the third layer over there..
  9. Finish it with the garnish of saffron and serve hot with curd or raita..
  10. It really taste yumm..

Usually people make different types of biryani on weekends especially. Vegetable Biryani Recipe, Learn how to make Vegetable Biryani (absolutely delicious recipe of Vegetable Biryani ingredients and cooking method) A garden fresh vegetable biryani. Vegetable and Paneer Biryani is a complete meal with grains, vegetables, and protein. I have been trying to perfect my veg biryani in the Instant Pot for months now. "But veg biryani and pulao is the same thing". Being a vegetarian myself, this statement irks me to the core.

So that’s going to wrap this up for this exceptional food veg biryani recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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