26/09/2020 18:58

Step-by-Step Guide to Prepare Homemade Gnocchi with red pepper and prosciutto

by Don McDaniel

Gnocchi with red pepper and prosciutto
Gnocchi with red pepper and prosciutto

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, gnocchi with red pepper and prosciutto. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gnocchi with red pepper and prosciutto is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Gnocchi with red pepper and prosciutto is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have gnocchi with red pepper and prosciutto using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gnocchi with red pepper and prosciutto:
  1. Take 1 lb gnocchi (store bought from the fresh pasta aisle)
  2. Prepare 3 liter boiling water
  3. Take 1 tsp salt
  4. Take Sauce
  5. Get 3 tbsp olive oil, extra virgin
  6. Prepare 1 dash hot pepper flakes
  7. Prepare 3 medium red peppers, thinly sliced
  8. Prepare 4 slice prosciutto
  9. Take 3 clove minced garlic
  10. Get 1/4 cup dry white wine
  11. Get 1 tsp dried oregano or basil
  12. Make ready 1 cup tomato puree
  13. Take 1 salt and pepper to taste
  14. Take topping
  15. Get 1 tbsp chopped fresh parsley
  16. Get 1 tbsp grated Grana Padano or Parmiggiano
Steps to make Gnocchi with red pepper and prosciutto:
  1. In a medium sized pan heat the oil with the pepper flakes in it. Add the red pepper slices and let them saute for a few minutes.
  2. Then add the prosciutto slices. You can pull them apart into smaller pieces and let them cook for 1 minute.
  3. Then add the garlic and the dried oregano.
  4. After a few seconds pour the wine and let it evaporate.
  5. Add the tomato puree, salt and pepper and let it simmer and decrease the heat.
  6. Put the water to boil in a large heavy pan. Once it boils throw the salt, then add the gnocchi. When they come to the top of the boiling water they are cooked. With a pasta spoon take the gnocchi and add them to the sauce pan.
  7. Put the desired amount on a plate and top with freshly grated cheese and parsley. Hope you enjoy!

So that is going to wrap it up with this exceptional food gnocchi with red pepper and prosciutto recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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