Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, italian homemade gnocchi. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Italian Homemade Gnocchi is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Italian Homemade Gnocchi is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook italian homemade gnocchi using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Italian Homemade Gnocchi:
- Take 1 kg potatoes
- Make ready 300 grams all-purpose flour
- Get 1 egg
- Take 1 salt
Steps to make Italian Homemade Gnocchi:
- Boil the potatoes in salty water
- Peel the potatoes and smash them.
- Put the smashed potatoes on a floury board
- Add a pinch of salt, the flour and knead until you have a compact and soft mix
- Add the egg and keep kneading until you have a compact dough
- Now cut off a bit of the dough and usong the hands shape it in stripes ( as to form sort of snakes)
- Cut the stripes into pieces and using a fork shape every piece
- Ready to boil!
So that’s going to wrap it up for this special food italian homemade gnocchi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
