Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lamb broth for lancashire hot pot. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lamb Broth for Lancashire Hot Pot is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Lamb Broth for Lancashire Hot Pot is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lamb broth for lancashire hot pot using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Broth for Lancashire Hot Pot:
- Get 1 pound trimmings and bones of 1 lamb breast
- Prepare 6 cups water
- Make ready 1-1/2 teaspoon ground black pepper
- Make ready 2 teaspoon kosher salt
- Take 1 teaspoon granulated garlic powder
- Get 1 cup sliced carrots
- Take 1/2 cup chopped celery
- Prepare 1/2 cup chopped onion
Steps to make Lamb Broth for Lancashire Hot Pot:
- Heat a pot to hot add the bones and trimmings. Add the salt and pepper
- When browned add the water and boil. Add the vegetables add the garlic.
- Boil for 35-40 minutes. I scraped the bones and add the meat back into the broth. It's done use as you need it. I hope you enjoy!!
So that’s going to wrap it up with this exceptional food lamb broth for lancashire hot pot recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
