Easiest Way to Prepare Ultimate Shepherd Pie with a new twist

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shepherd pie with a new twist. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shepherd Pie with a new twist is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Shepherd Pie with a new twist is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook shepherd pie with a new twist using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd Pie with a new twist:

1. Prepare 3 packages County gravy
2. Make ready 1 lb lean ground beef or turkey
3. Make ready 1 medium onion, chopped
4. Prepare 1 1/2 cup frozen veggies whatever you like best I use peas and corn
5. Make ready 3 cup cheddar cheese, shredded
6. Take 1 packages Pillsbury biscuits
7. Get salt and pepper
8. Prepare 5 clove garlic, minced
9. Prepare 4 cup mashed potatoes

Steps to make Shepherd Pie with a new twist:

1. In hot skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later.
2. Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well.
3. Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it's great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done .

So that’s going to wrap it up for this special food shepherd pie with a new twist recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!