Recipe of Speedy Cottage Pie

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cottage pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cottage Pie is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Cottage Pie is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have cottage pie using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cottage Pie:

1. Take 2 pounds ground turkey (or whatever you have.)
2. Take 1 bag frozen mixed vegetables
3. Get 1 bag frozen corn
4. Prepare 1 tablespoon cornstarch
5. Make ready 1 cup V8 juice
6. Get 3 tablespoons butter
7. Make ready Potato Top
8. Get 6-8 potatoes, washed, peeled, chopped
9. Prepare 2 tablespoons butter
10. Take milk or V8 juice to desired consistency

Instructions to make Cottage Pie:

1. Begin with the potatoes. Boil on stove until bottom hash is ready to combine.
2. Grease skillet with butter and brown meat.
3. Add frozen vegetables and cook till thawed.
4. Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer.
5. Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice.
6. Dump hash into a glass casserole dish, 9x13 works best.
7. Spoon potatoes on top and spread to desired coverage.
8. Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned.

So that’s going to wrap it up for this exceptional food cottage pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!