Step-by-Step Guide to Make Perfect Veg kothe

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veg kothe. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg kothe is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Veg kothe is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook veg kothe using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veg kothe:

1. Make ready 1 cauliflower cut the small flowers
2. Make ready 1 carrot cut squares
3. Make ready 1 Capsicum cut the squares
4. Make ready 1 potato cut in squares
5. Take 1 tbsp dates sauce
6. Prepare 1 tsp Soya sauce
7. Make ready 1 tsp Chilli sauce
8. Get 1 tsp Schezwan sauce
9. Take 1 bowl bread crumbs
10. Get 1 bowl maida
11. Make ready 1/2 bowl corn flour
12. Take 1 tsp black pepper
13. Prepare 1/2 tsp red chilli powder
14. Make ready 1 tsp tomato sauce
15. Get as needed Spring onion
16. Make ready 2-4 tsp White sesame seeds
17. Make ready Pinch food colour

Steps to make Veg kothe:

1. All cut veggies sprinkle the salt and red chilli powder and 1spoon cornflour and keep aside
2. Mix maida and water and salt according to taste make thick better
3. Dip all vages one by one in breadcrumbs and dip in maida better after them fry crispy
4. Preparation for sauce take one pan put the some oil and onion saute for one minute after adrak lehsun paste and all sauces one by one than after mix and 1 s.cornflour mix in water and pinching food colour and pour them and script vages mix in this sauce and mix black pepper powder,salt,,sprung onion,sadane seeds and mix it together than serve it yummy veg.Kothe is ready

So that is going to wrap this up for this special food veg kothe recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!