How to Make Perfect Colourful rice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, colourful rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Colourful rice is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Colourful rice is something that I’ve loved my entire life. They are nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook colourful rice using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Colourful rice:

1. Prepare 2 cups basmati rice
2. Prepare 1/2 cup frozen green peas
3. Prepare 1/2 cup soya chunks
4. Take 2 medium size tomatoes chopped
5. Prepare 2 orange carrot grated
6. Prepare 1 beetroot
7. Get 1 large onion cut into fine slices
8. Take 2 eggs(optional)
9. Take 1 tsp red chilli powder
10. Make ready 1 tsp cumin seeds
11. Prepare 2 green chiilies
12. Take 1 tsp ginger garlic paste
13. Get 1/4 tsp black powder
14. Make ready 1/4 tsp chilli flakes
15. Make ready 1 tsp sesame seeds roasted
16. Prepare Salt as taste
17. Take 1/4 cup oil
18. Take 1/4 tsp garam masala powder
19. Make ready 2-2 pinch food colour– red, yellow, green, orange
20. Make ready Water as required

When I get started on something - I just keep going until I have exhausted all the ideas I can come up with.. Or until all my dishes are dirty or until I run. Colorful Holiday Rice Decorations: I was inspired by these colorful rice creations to make my own colorful decorations for the holidays. You can make so many different holiday decorations.

Instructions to make Colourful rice:

1. First wash the rice and soaked into water for half hour.
2. Take a pan add oil heat it and fry the soya chunk.when it turns brownish take out from the oil and keep aside.in the same oil fry the onion untill it brown and keep aside. Take out the oil from pan.
3. In the same pan heat the 3 tsp oil add 1/2 tsp cumin seeds,1/2 tsp ginger garlic paste and saute few seconds then add tomatoes and half onion which is fried. Add salt as taste then cook it for 2-3 minutes then crush the fry soya chunk and add it.add 1/4 tsp red chilli powder and garam masala and add little water cover and cooked 4-5 minutes or untill tomato and soya chunks becomes soft.transfer into a plate and keep aside.
4. In the same pan add 2 tsp oil heat it add fry onion 1/2 tsp ginger garlic paste, saute and add slit green chillies.add salt and little water cooked it for 4-5 minutes.transfer into a bowl and keep aside.
5. Now grate the beetroot and add little salt and black pepper powder, chilli flakes mix well.in the pan add 1 tsp oil and heat it add the beetroot and cooked for 2 minutes. Keep aside
6. Now in a vessel take water add 1+1/2 tsp salt,1 tsp oil and 1/2 tsp cumin seeds add the soaked rice and cooked it completely done.when rice is cooked turn off the flame.meanwhile the rice cook take a bowl beat the egg add little salt and fry it and mix it like egg bhurji.keep aside
7. In different bowls mix the food colour with little water.
8. Now divide the rice into five equal portions.add red colour in one portion, green in other, orange in another and yellow in the fourth part. The white part of rice is leave as it is. Take the red part of rice add beetroot mixture and mix well lightly.keep aside. Take green colour rice and add the peas mixture well.keep aside
9. Take orange colour rice add the grated carrot and mix well. Take white part of rice and add egg mix well. Take yellow rice and add roasted sesame seeds.
10. Now take a bowl and spread one layer of rice press well with a spoon or spatula then again spread other colour of rice and in the same way layered the colour of rice one by one of ur choice. Press each layer very well. Now transfer into a plate very carefully. Serve hot with curd and salad.

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So that’s going to wrap it up with this special food colourful rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!