Step-by-Step Guide to Prepare Homemade Gnocchi with Blue Cheese Sauce

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gnocchi with blue cheese sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A rich blue cheese sauce coats the gnocchi which is tossed with a bit of fresh spinach and topped with some crispy prosciutto. I've got a good one to share with you today guys - Gnocchi with Blue Cheese and Frizzled Prosciutto! Need some tasty sauces for your gnocchi? These seven delectable sauces pair perfectly with those little potato dumplings Click Play to See These Gnocchi Sauces Come Together.

Gnocchi with Blue Cheese Sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Gnocchi with Blue Cheese Sauce is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook gnocchi with blue cheese sauce using 12 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Gnocchi with Blue Cheese Sauce:

1. Make ready Gnocchi
2. Make ready 180 g (6.34 oz) Mashed potato mix
3. Get 560 ml (18.93 fl oz) Hot milk / Hot water
4. Make ready 250 g (8.81 oz) Bread flour
5. Take 1 tsp Fine salt
6. Get Cheese sauce
7. Take 100 g (3.52 oz) Blue cheese
8. Prepare 200 ml (6.76 fl oz) Heavy cream
9. Make ready Toppings
10. Make ready to taste Ground black pepper
11. Get to taste Acacia honey / Truffle honey
12. Take to taste Dill

The Gnocchi turned out a little soggy but actually tasted very nice and the sauce was very rich so lovely as a small portion for a starter. Mushroom gnocchi in a creamy blue cheese pan sauce and chunky, meaty mushrooms. The gnocchi are covered in a quick, creamy sauce laced with garlicky mushrooms, thyme and savory blue cheese. This is a pasta meal that's so comforting at the.

Steps to make Gnocchi with Blue Cheese Sauce:

1. Make mashed potatoes with milk or water.
2. Mix bread flour and salt. Add it to the mashed potatoes little by little.
3. Knead the gnocchi mixture well. *Weight of bread flour = 1 / 3 of mashed potato mix + liquids
4. Add some extra bread flour if the gnocchi mixture is too soft.
5. Scoop a small amount of the gnocchi mixture and rolling it on your hand to make an oval shape. Press and make lines to both front & back side with using the back of a fork. *You can skip making lines, but those lines help keep the sauce on the gnocchi.
6. Boil gnocchi with plenty of water.
7. It's done boiling when they start to float on the surface. Drain the water.
8. Just like gorgonzola picante or dolce, every blue cheese has a different strong taste. Find your favorite and use it. My big recommendation is "Bergader Edelpilz" from Germany. This cheese makes a perfect sauce!
9. Pour heavy cream into the pan, simmer it gently with low heat, do not boil. Then put in the whole blue cheese, shave & melt it with a spatula. Mix and simmer it well.
10. Add gnocchi to it and mix gently.
11. Place gnocchi on the plate and spinkle with ground black pepper or pour some acacia honey on it. If you want to make it richer, try truffle honey!
12. If you're not interested in cheese, mix with tomato sauce. It also is good!
13. Put some dill on top for a nice presentation. Next day the taste becomes even richer. Enjoy the leftovers!

The gnocchi are covered in a quick, creamy sauce laced with garlicky mushrooms, thyme and savory blue cheese. This is a pasta meal that's so comforting at the. Gnocchi are not difficult to make, but it's important to use floury, not waxy, potatoes and to cook them whole and unpeeled so they don't absorb any water.. Discover Gino's beautiful gnocchi with blue cheese - it's so simple, and so tasty! Complete with a warm blue cheese sauce, it's the ultimate comfort food that'll keep you coming back for more.

So that is going to wrap this up for this exceptional food gnocchi with blue cheese sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!