Steps to Make Ultimate Veg lollipop

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, veg lollipop. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg lollipop is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Veg lollipop is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have veg lollipop using 18 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Veg lollipop:

1. Make ready 3 Potatoes medium sized (boil and mash)
2. Make ready 1 1/2 cup Cabbage (grated)
3. Take 1 cup Carrot finely chopped
4. Make ready 1 cup French beans finely chopped
5. Take 1 cup Onion finely chopped
6. Make ready 1 1/2 tsp Black pepper powder
7. Take to taste Salt
8. Make ready 2 tsp Oil (to saute veg.)
9. Get pinch Orange food colour
10. Make ready For sauce :
11. Prepare 2 tsp Oil
12. Take 1 tbsp Ginger and garlic fine grated
13. Make ready 1/2 cup Tomato sauce
14. Make ready 2 tbsp Soya sauce
15. Prepare 2 tbsp Schezwan chutney
16. Take 4 tbsp Water
17. Prepare to taste Salt
18. Make ready pinch Orange food colour

Steps to make Veg lollipop:

1. For preparing lollipop mixture :
2. Heat oil in a pan. Add ginger and garlic and saute it for 5 - 6 sec.
3. Add French beans after 5 sec add onion. Saute it for 8 - 9 sec.
4. Add carrot after 5 sec add cabbage and capsicum, Salt, black pepper powder, and colour.
5. Stir continuously till the whole mixture dry. Keep it aside for 20 - 30 min.
6. In another bowl add potatoes, Salt, black pepper powder, 2 tbsp cornflour, 1 cup breadcrumbs, and Vegetables mixture.
7. Mix it well and make a shape of lollipops and deep fry.
8. Ready ur lollipops and take ur ice cream sticks and slowly fix in lollipop
9. In this way sticks can't burn or oily
10. For preparing sauce :
11. Heat oil in a pan. Add ginger garlic paste, after 4 -5 sec add tomato sauce.
12. Then after few min. Add soya sauce, schezwan chutney, water and salt. Mix it properly.
13. Ready ur sauce
14. Serve hot lollipops with schezwan sauce

So that is going to wrap this up with this special food veg lollipop recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!