Easiest Way to Make Perfect Tiranga Pulao

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tiranga pulao. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tiranga Pulao is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Tiranga Pulao is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook tiranga pulao using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tiranga Pulao:

1. Make ready 1 cup rice, soaked, Rinsed & 90% cooked
2. Prepare 2-3 tbsp carrot, boiled, cut into small piece
3. Take 2-3 tbsp peas, boiled
4. Prepare 1 tbsp capsicum, boiled cut into small pieces
5. Prepare 2-3 tbsp paneer, cut into small pieces
6. Prepare 1/4 cup spinach puree
7. Prepare 1 pinch orange food colour
8. Take 3 tbsp ginger+ Garlic+ onion paste
9. Get 1 tsp Coriander powder
10. Make ready 1 tsp garam masala
11. Get 1 tsp red chilli powder
12. Make ready to taste Salt
13. Prepare 2-3 tbsp oil

Instructions to make Tiranga Pulao:

1. Orange Rice:- Take a nonstick pan Heat oil add ginger+ Garlic+ onion paste saute for 2-3 minutes, Now add all spices stir well add half cooked rice, pinch of orange food colour, carrot pieces, salt mix well cover and cook for 4-5 minutes. Ready.
2. White Rice:- Take a nonstick pan Heat oil add onion, ginger, garlic paste saute for 2-3 minutes add salt and cooked rice and paneer piece stir well cover and cook for 4-5 minutes
3. Green Rice:- Heat oil in a non-stick pan add Onion, ginger, garlic paste saute for 2 minutes, add spinach puree and all spices stir well cook for 2-3 minutes, Now add cooked rice, boiled peas, capsicum stir well cover and cook for 2-3 minutes. Ready

So that’s going to wrap this up for this special food tiranga pulao recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!