Step-by-Step Guide to Prepare Favorite Chicken Dressing Casserole

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken dressing casserole. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Dressing Casserole is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken Dressing Casserole is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken dressing casserole using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Dressing Casserole:

1. Get 5 each boneless chicken breast
2. Make ready 2 each celery, chopped
3. Take 1 large onion chopped
4. Get 1 can 10.5oz cream of mushroom soup
5. Make ready 1 can 10.5oz cream of chicken soup
6. Make ready 1 box cornbread stuffing
7. Get 1 cup chicken broth
8. Make ready 1/2 cup melted butter

Instructions to make Chicken Dressing Casserole:

1. Preheat oven to 350°. In large pot boil chicken breasts until fully cooked. Let cool and shred into pieces.
2. Cook stuffing according to package.
3. In a large mixing bowl combine chicken, celery, onion, cream of mushroom and cream of chicken soups, chicken broth, and melted butter.
4. Coat a casserole dish with butter. Using half of the stuffing, spread along bottom of dish. Pour mixture over stuffing and use the other half of stuffing to top. Bake for 30 minutes until it's hot and bubbly. Serve with gravy and cranberry sauce.
5. For sides I made applewood smoked bacon mashed potatoes and green beans

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