Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, roasted chestnuts, oven. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Roasted Chestnuts, oven is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Roasted Chestnuts, oven is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted chestnuts, oven using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Chestnuts, oven:
- Get 1 pound chestnuts
Instructions to make Roasted Chestnuts, oven:
- Preheat oven to 475° Fahrenheit. Take the chestnuts put the rounded side up. Take a knife and score tops with an X. Put into an oven safe pan. The X will allow you to roast the chestnuts without exploding.
- Roast for 25-30 minutes. Put chestnuts into a towel and squeeze them. You will hear them cracking. Allow to cool. Peel the hard shell and the paper like material in between the shell and nut.
So that is going to wrap it up for this special food roasted chestnuts, oven recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
