Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spinach florentine quiche. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach Florentine Quiche is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Spinach Florentine Quiche is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook spinach florentine quiche using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spinach Florentine Quiche:
- Get 6 large eggs
- Take 1 1/2 cup half and half
- Make ready 1 salt - optional
- Prepare 1 onion powder - optional
- Get 1 celery salt - optional
- Get 2 cup Cooked chopped spinach
- Get 1 lb bacon, cooked/crumbled
- Take 1/2 cup shredded swiss cheese
- Take 1 cup shredded cheddar cheese
- Prepare 1 tbsp mozzarella cheese
Instructions to make Spinach Florentine Quiche:
- preheat oven to 375°F
- cook spinach and bacon ahead of time
- combine eggs, half and half, spinach, mozzarella, seasoning, and swiss in food processor or bowl, stir until well incorporated
- line the bottom of pie crust with slight layer of cheddar cheese before pouring in the egg mixture
- bake pie for 45 to 60 mins, until the egg mixture is set all the way through
- once the quiche is set, sprinkle the crumbled bacon, sprinkle remaing cheese over that
So that’s going to wrap it up for this special food spinach florentine quiche recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
