Step-by-Step Guide to Make Speedy My yellow fried rice

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my yellow fried rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My yellow fried rice is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. My yellow fried rice is something which I’ve loved my whole life. They are fine and they look wonderful.

Yellow rice is very flavorful and aromatic with great blend of spices. Turmeric adds the vivid golden color to the rice. Turn off the heat and fluff the rice with a fork. Heat the oil in a frying pan on medium high.

To get started with this recipe, we must prepare a few components. You can have my yellow fried rice using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My yellow fried rice:

1. Get 5 cups Rice
2. Prepare Peas
3. Take Green bean
4. Prepare Carrot
5. Take Green pepper
6. Prepare Red pepper
7. Take Oil
8. Get Salt
9. Make ready Seasoning
10. Prepare Spices
11. Get Food colour(yellow)
12. Get Onion
13. Prepare Water

By frying the leftover white rice, restaurants could ensure. I wanted to make a fried rice similar to the kind served at Mall food courts and the local Chinese buffet. Yellow Fried Rice is specifically from the U. S. and is not authentic Chinese fried rice.

Steps to make My yellow fried rice:

1. Wash your rice with salt to remove starch make sure you wash and drain it well then keep aside.
2. Per boiled the rice with food colour then drain it keep aside
3. Put oil in pan bring your spices such as cumin,turmeric, bayleaf,coriander etc add your dice vegetable covered it to simmer.
4. Than bring your coloured per boiled rice and add it to the frying vegetable then mix them well add little warm water cover,to simmer.

Yellow Fried Rice is specifically from the U. S. and is not authentic Chinese fried rice. The yellow color comes from food coloring that is added which is optional. Traditionally Chinese fried rice is typically brown unless it's a curried fried rice or house special fried rice. But it's the curry powder which in turn contains TURMERIC.

So that is going to wrap this up for this exceptional food my yellow fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!