How to Prepare Speedy Epic Ass Quiche

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, epic ass quiche. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Epic Ass Quiche is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Epic Ass Quiche is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have epic ass quiche using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Epic Ass Quiche:

1. Take Quiche
2. Prepare 1 puff pastry sheet
3. Get 4 eggs
4. Make ready 1/2 cup half & half
5. Get 1/2 cup sour cream
6. Take 1 cup shredded cheddar cheese
7. Make ready 1/4 cup diced green onions
8. Take 1 cup bacon bits (or about 5/6 slices of thick-cut, cooked and chopped bacon)
9. Take 1 tbsp brown sugar
10. Prepare Sausage Mixture
11. Get 4 frozen sausage patties
12. Get 1/2 cup bread crumbs
13. Take Spice Mixture
14. Take 1 tbsp garlic powder
15. Prepare 1 tbsp onion powder
16. Prepare 1 tsp dry mustard
17. Make ready 1/2 tsp black pepper
18. Prepare 1/2 tsp salt

Instructions to make Epic Ass Quiche:

1. Preheat oven to 400° F.
2. Combine salt, pepper, garlic powder, onion powder, and dry mustard in a small bowl.
3. Whisk together eggs, half & half, sour cream, green onions, and half of the bowl of spices. Set aside.
4. Add brown sugar & bacon bits (or chopped bacon) to a pan on medium heat. Cook until the brown sugar has been melted and combined with the bacon. Drain & set aside.
5. Microwave sausage patties for 30 seconds or until thawed, but not cooked. Mash in a bowl with bread crumbs and the remainder of spices and mix thoroughly. If the mixture looks too dry, drizzle a little bit of olive oil in the bowl and mix again. Set aside.
6. Press a puff pastry sheet into a greased 9x9-inch pie pan. Spreading in even layers, add sausage mixture, then bacon, then cheese. Pour egg mixture over everything.
7. Bake for 35-40 minutes or until golden brown. Serve hot with a side of sour cream and enjoy!

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