Recipe of Quick Steak Fajita Quesadilla

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, steak fajita quesadilla. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steak Fajita Quesadilla is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Steak Fajita Quesadilla is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook steak fajita quesadilla using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Steak Fajita Quesadilla:

1. Prepare 1 lb skirt steak
2. Make ready 2 tbs olive oil
3. Get to taste S&p
4. Take 1 tsp chili powder
5. Take 1 tsp cumin
6. Make ready 1 onion slided
7. Take 4 cloves garlic sliced
8. Make ready 2-3 bell peppers, sliced
9. Make ready 1 jalepeno, sliced
10. Take 2 tbs butter
11. Get 1 (10 pk) tortillas
12. Prepare 1 bag Mexican shredded cheese
13. Make ready Favorite sides: avocado, salsa, sour cream

Steps to make Steak Fajita Quesadilla:

1. Season skirt steak with olive oil, salt, pepper, chili powder & cumin. Slice all vegetables. Cook skirt steak on high heat, 3 minutes on each side. Let the steak rest for 10 minutes. While the steak is resting, over medium heat sautee onion & garlic until almost translucent. Add bell pepper, jalepeno, salt & pepper, cook slightly. Cut steak into strips.
2. Fold steak into veggie mixture, remove from heat. In a clean pan, melt some butter. Lay down tortilla, top with cheese, fajita mixture then cheese again. Top with tortilla. Pat down. Cook on both sides until golden. Remove from heat, cut into fours. Repeat process until all quesadillas are made. Enjoy with yohr favorite toppings!

So that is going to wrap it up for this exceptional food steak fajita quesadilla recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!