11/08/2020 22:00

Step-by-Step Guide to Make Homemade Microwave Khandvi

by Bryan Jensen

Microwave Khandvi
Microwave Khandvi

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, microwave khandvi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Microwave Khandvi is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Microwave Khandvi is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have microwave khandvi using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Microwave Khandvi:
  1. Take Batter
  2. Prepare 1 cup gram flour (besan)
  3. Make ready 1 cup yogurt
  4. Get 2 cups water
  5. Make ready Salt, Turmeric powder
  6. Take 1 tbsp oil
  7. Make ready Tempering
  8. Get 2 tbsp oil
  9. Take Curry-leaves
  10. Make ready Hing
  11. Prepare Mustard seeds
  12. Get Sesame seeds
  13. Get 2 green chillies
  14. Make ready Chopped coriander
  15. Prepare Shredded coconut
Instructions to make Microwave Khandvi:
  1. In a microwave safe bowl, combine the besan, yogurt and water. Add salt, turmeric and oil.
  2. Microwave this mixture for 2 mins. Stir it well so that no lumps remain.
  3. Repeat step 2 for 2 more times and finally microwave the mixture for 1 minute and then stir. Total microwave time here is 7 minutes.
  4. Immediately spread the microwave prepared batter on a parchment paper.
  5. Once cooled completely, divide it vertically and start rolling.
  6. Meanwhile, heat oil for tempering. Add mustard seeds, hing, sesame seeds, green chillies and curry leaves.
  7. Pour the tempering on top of the rolled khandvi.
  8. Finally garnish with some chopped coriander and shredded coconut.

So that is going to wrap this up with this special food microwave khandvi recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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