by Lillie Bailey
Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Fried rice is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Fried rice is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have fried rice using 9 ingredients and 2 steps. Here is how you can achieve it.
The cilantro and a dusting of pre-ground white pepper gives the flavors a clean, rounded finish. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight.
Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts!
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