Step-by-Step Guide to Make Speedy Black Bean Brownies

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, black bean brownies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can have black bean brownies using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Black Bean Brownies:

1. Take 1 can black beans (15oz)
2. Prepare 2 xl eggs
3. Prepare 1/2 cup ground Hershey chocolate
4. Get 1/2 cup brown sugar
5. Take 1 tbsp almond milk
6. Make ready 1 tsp balsamic vinegar
7. Take 1/2 tsp coconut oil
8. Take 1/2 tsp baking powder
9. Get 1/2 tsp baking soda
10. Prepare 1/2 tsp ground coffee
11. Make ready 1 cup chopped nuts, coconut flakes, chocolate chips, or etc. (optional)
12. Get 1 powdered sugar for topping (optional)

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Instructions to make Black Bean Brownies:

1. Pre-heat oven to 350°F.
2. Rinse and drain can of black beans.
3. Use a blender or food processor to combine black beans, eggs, chocolate, brown sugar, almond milk, balsamic vinegar, coconut oil, baking powder, baking soda, and coffee into a puree.
4. (Optional) Fold in chopped nuts, coconut flakes, chocolate chips, or etc.
5. Cook for 25-30 minutes or until a toothpick comes out clean.
6. (Optional) Sprinkle or sift powdered sugar on top. I didn't have a sifter so I just sprinkled it on top.

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