Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, #navratri satvik food# samak pulav. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
#NAVRATRI SATVIK FOOD# Samak Pulav is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. #NAVRATRI SATVIK FOOD# Samak Pulav is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook #navratri satvik food# samak pulav using 2 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make #NAVRATRI SATVIK FOOD#
Samak Pulav:
- Get Samak chawal (roasted brown) ghee jeera green chilli peanuts cashew raisin
- Take leaves chopped tomato carrot chopped ghiya chopped potato diced salt black pepper chilli paste lemon juice paneer fried coriander
Instructions to make #NAVRATRI SATVIK FOOD#
Samak Pulav:
- Take roasted samak chawal boil it till soft drain the water keep a side.. - Take a kadayi add ghee..zeera..peanuts.cashews..raisin..hari mirch saute for a min now add ghia..carrot..potato..saute till soft..now add tomato and all the seasoning.. at lat add boiled samak.paneer.. slready to serve with curd..
So that’s going to wrap it up for this special food #navratri satvik food# samak pulav recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
