How to Prepare Award-winning Cantonese Noodles- Authentic Chinese Food at Home

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cantonese noodles- authentic chinese food at home. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cantonese Noodles- Authentic Chinese Food at Home is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Cantonese Noodles- Authentic Chinese Food at Home is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have cantonese noodles- authentic chinese food at home using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Prepare Topping:
2. Prepare 1/8 Napa cabbage
3. Make ready 1/3 Carrot
4. Prepare 1 Green pepper
5. Get 8 Quail eggs
6. Prepare 1/2 Onion
7. Get 1/2 bag Bean sprouts
8. Get 2 to 4 grams Wood ear mushrooms
9. Take 200 grams Thinly sliced pork rib meat
10. Take Soup:
11. Take 1 and 1/2 liters Water
12. Prepare 2 to 3 tablespoons Chinese soup stock
13. Get 4 tbsp Soy sauce
14. Take 4 to 6 tablespoons Oyster sauce
15. Make ready 1 dash Pepper
16. Take Other:
17. Take 1 Katakuriko slurry
18. Make ready 4 servings Ramen noodles

Instructions to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Chop the topping ingredients into bite-sized pieces. Soak the wood ear mushrooms in hot water to reconstitute.
2. Put the pork in a frying pan and sauté until cooked through.
3. Add the rest of the topping ingredients and lightly sauté until evenly coated in oil.
4. Put the soup ingredients in a pot. Adjust the seasoning with soy sauce and oyster sauce to taste. You can also use salt.
5. When the vegetables are cooked, add the dissolved katakuriko to thicken to your desired consistency. I like mine very thick.
6. Boil the noodles, transfer to a bowl, add the soup, then serve.

So that is going to wrap this up for this exceptional food cantonese noodles- authentic chinese food at home recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!