Step-by-Step Guide to Prepare Homemade Frijoles Vaquero (Cowboy Beans)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, frijoles vaquero (cowboy beans). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Frijoles Vaquero (Cowboy Beans) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Frijoles Vaquero (Cowboy Beans) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have frijoles vaquero (cowboy beans) using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Frijoles Vaquero (Cowboy Beans):

1. Take 8 can Ranch Style Beans
2. Get 3 tbsp each red, green, yellow bell pepper and onion to taste
3. Prepare 1 lb Smoked Sausage (kielbasa)
4. Prepare 1 tbsp minced fried garlic
5. Take 6 fresh Jalapeños
6. Get 1/2 cup Sofrito (recipe in my collection)

Steps to make Frijoles Vaquero (Cowboy Beans):

1. Put beans in 13x9x3 foil pan
2. Dice peppers and slice Jalapeños and add to pan. Saute in a little olive oil to open fragrance. Add to pan with beans. Stir to mix.
3. Halve kielbasa and slice 1/4" thick. Add to pan
4. Stir all to evenly combine. Sprinkle with fried garlic
5. Cover with foil and put in oven at 200°F for slow heating, 300°F for faster or suit to your time frame.
6. I have a large smoker so I like as well to put them in the smoker if I'm using it for 1 hour uncovered then cover with foil and put in oven to finish.
7. Your tongue will beat your brains out getting to these!

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