Recipe of Homemade Easy Rice Casserole Using Mochi Cakes
by Pearl Lucas
Easy Rice Casserole Using Mochi Cakes
Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy rice casserole using mochi cakes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Rice Casserole Using Mochi Cakes is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Easy Rice Casserole Using Mochi Cakes is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook easy rice casserole using mochi cakes using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Rice Casserole Using Mochi Cakes:
Prepare Hot Milk Béchamel Sauce Using Mochi Cakes Recipe ID: 2069661
Take 400 ml Milk
Get 2 pieces Sliced mochi
Make ready 1 Soup stock cube
Get Stir-fried rice seasoned with ketchup
Take 600 grams Hot cooked white rice
Prepare 80 grams Ham or shrimp
Get 50 grams Frozen mixed vegetables
Prepare 50 grams Onions (finely chopped)
Get 40 grams Butter
Get 1 Salt and pepper
Prepare 6 tbsp Ketchup
Prepare 1 tbsp Soup stock granules
Make ready 60 grams Easy to melt cheese
Instructions to make Easy Rice Casserole Using Mochi Cakes:
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