Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, faux roast pork fried rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Faux roast pork fried rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Faux roast pork fried rice is something that I’ve loved my whole life.
The Wolfe Pit shows you how to make Fried Rice. First how to make Char Siu which is the sweet and savory Chinese Roast Pork and then the Fried Rice to give. Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many different cultures. In its simplest terms, fried rice is exactly what its name implies.
To get started with this recipe, we must first prepare a few ingredients. You can have faux roast pork fried rice using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Faux roast pork fried rice:
- Take long grain rice
- Prepare chicken broth
- Prepare vegetable oil
- Take eggs
- Take Chinese style roasted pork in oven if grill isn't available, see recipe attached
- Make ready frozen sweet peas
- Make ready lite soya sauce
- Prepare water
We live in a town without good Chinese food, and yet it's something we crave I used cutup pork roast leftovers instead of raw pork chops. I also used fresh broccoli and carrots that i flash fried while the rice cooked. This Asian-inspired fried rice is a great way to turn leftovers into a whole new meal. Rice is my comfort food, so there's nothing I love better than a big bowl of rice filled with meat and veggies.
Steps to make Faux roast pork fried rice:
- Add rice and oil to a deep pan heat rice till all is coated and heated
- Add broth and soya sauce
- Stir well bring to boil when craters form when liquid is almost gone add cup of water bring to boil cover remove from heat let sit 15 minutes
- Scramble the eggs add to rice after the 15 minutes is up
- Then add roasted pork and peas stir and cover 4 minutes - - https://cookpad.com/us/recipes/363480-chinese-style-roasted-pork-when-you-cant-grill-it-out
This Asian-inspired fried rice is a great way to turn leftovers into a whole new meal. Rice is my comfort food, so there's nothing I love better than a big bowl of rice filled with meat and veggies. The bean sprouts are essential here; they add a great crunch that makes every bite more exciting. Pork Fried Rice (with leftover pork). A quick skillet of fried rice is one of the easiest, most satisfying ways to transform leftover rice into a complete meal.
So that’s going to wrap it up for this special food faux roast pork fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
