Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot cake smoothie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carrot Cake Smoothie is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Carrot Cake Smoothie is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook carrot cake smoothie using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Smoothie:
- Prepare 4 jars ( ounces each) baby food carrots
- Take 1 cup vanilla low-fat frozen yogurt
- Make ready 1/2 cup milk
- Prepare 1/4 cup sugar
- Take 2 ice cubes
- Get 1/2 tsp ground cinnamon
- Get 1/4 tsp ground ginger
- Get 1 dash ground nutmeg
Instructions to make Carrot Cake Smoothie:
- Combine baby food, frozen yogurt, milk, sugar, ice, cinnamon, ginger, nutmeg in blender; blend until smooth.
- Pour into four glasses. Serve immediately.
So that’s going to wrap it up for this exceptional food carrot cake smoothie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
