Steps to Prepare Favorite Stir-Fried Udon in 10 min with Simmered Nori Seaweed

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stir-fried udon in 10 min with simmered nori seaweed. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stir-Fried Udon in 10 min with Simmered Nori Seaweed is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Stir-Fried Udon in 10 min with Simmered Nori Seaweed is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have stir-fried udon in 10 min with simmered nori seaweed using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fried Udon in 10 min with Simmered Nori Seaweed:

1. Make ready 2 packs Cooked udon noodles
2. Take 2 leaves Cabbage
3. Prepare 2 cm Carrot
4. Get 1/4 Onion
5. Prepare 50 grams Pork or shrimp
6. Take 2 to 3 tablespoons Nori seaweed paste (nori no tsukudani)
7. Make ready 1 dash Vegetable oil

Steps to make Stir-Fried Udon in 10 min with Simmered Nori Seaweed:

1. Chop up the cabbage. Cut the carrot in half lengthwise and slice thinly. Slice the onion thinly. Put all the vegetables in a heatproof container, cover with plastic wrap or a lid and microwave for 1 minute.
2. In the meantime, heat up a frying pan. Take out the microwaved vegetables, put in the udon noodles and microwave for 1 minute. Stir fry the vegetables and meat or shrimp.
3. When the vegetables and meat etc. are cooked, add the udon noodles to the frying pan with 60 ml of water.
4. When the water has reduced and the udon noodles are warmed through, add the nori seaweed paste. Taste after adding 2 tablespoons, and add a bit more if you think it's needed.
5. When the nori seaweed paste is evenly distributed, it's done.

So that’s going to wrap it up for this special food stir-fried udon in 10 min with simmered nori seaweed recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!