19/07/2020 14:05

Step-by-Step Guide to Make Speedy Pav Bhaji mumbai street food

by Jeff Moss

Pav Bhaji mumbai street food
Pav Bhaji mumbai street food

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, pav bhaji mumbai street food. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pav Bhaji mumbai street food is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pav Bhaji mumbai street food is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have pav bhaji mumbai street food using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pav Bhaji mumbai street food:
  1. Make ready 100 gm Cauliflower
  2. Make ready 1 potato
  3. Take 1/2 beetroot (for dark colour)
  4. Make ready 1 carrot
  5. Make ready 2 onions
  6. Take 2 tomatoes
  7. Get 1 cup green peas
  8. Prepare 1 capsicum
  9. Make ready 1-2 bay leaf
  10. Get 1 tsp Coriander powder
  11. Take 1 tsp cumin Powder
  12. Get to taste salt
  13. Prepare 4 Tsp oil
  14. Prepare 1/4 Tsp hing/asafoetida
  15. Take 2 tsp Coriander leaves
  16. Prepare 3 tsp Ginger garlic paste
  17. Make ready to taste red chilli powder
  18. Take 1 tsp Turmeric powder
  19. Get 1/2 tsp garam masala
  20. Prepare as needed water
Instructions to make Pav Bhaji mumbai street food:
  1. Cut all vegetables roughly &wash them.
  2. Turn on gas place cooker add chopeed vegetables,half tomato, water, salt and 1 tsp oil. Cover with lid and make 5-6 whistle.after that smash all cooked vegetables
  3. Chopped onion and tomato finely, make ginger garlic paste.
  4. Turn on gas place pan add oil then add chopped onions and tomatoes and bay leaf, when golden brown add red chilli powder, turmeric, garam masala stir and add smashed vegetables.
  5. Add ginger garlic paste and little water and salt.add some butter or ghee cooked some time. Turn off flame add coriander leaves.
  6. Pav bhaji is ready. It's one of my favorite dish among mumbai's street food

So that’s going to wrap this up with this special food pav bhaji mumbai street food recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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