Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, salted lettuce stir-fry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Salted Lettuce Stir-Fry is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Salted Lettuce Stir-Fry is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook salted lettuce stir-fry using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salted Lettuce Stir-Fry:
- Make ready 15 Shrimp
- Get 1 Crazy Salt
- Prepare 1 Olive oil
- Make ready 1 Lettuce (2/3 of a large head)
Instructions to make Salted Lettuce Stir-Fry:
- Tear lettuce pieces off and wash.
- Using pealed shrimp is very easy. Alternatively, use frozen shrimp.
- Put some oil in the pan and briefly cook the lettuce. Follow this with the shrimp. Before the shrimp color changes sprinkle in some crazy salt.
- Everything is done when the color of shrimp changes.
So that is going to wrap it up for this special food salted lettuce stir-fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
