Steps to Prepare Award-winning Rice Vermicelli Stir Fry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, rice vermicelli stir fry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rice Vermicelli Stir Fry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Rice Vermicelli Stir Fry is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have rice vermicelli stir fry using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rice Vermicelli Stir Fry:

1. Prepare 1 package rice vermicelli, soaked until they expand
2. Make ready 1/4 of clavaria mushroom, soak then clean, cut into mini cubes
3. Make ready 7 prawns, clean and then cut into several pieces
4. Take 2 eggs
5. Prepare 3 garlics, smash and chop
6. Prepare Some salt
7. Prepare Some pepper
8. Make ready Chicken powder
9. Make ready Oil for frying
10. Make ready Water or broth if needed

Instructions to make Rice Vermicelli Stir Fry:

1. Heat the oil in a frying pan.
2. Add in the garlics and the stir fry until fragrant.
3. Add in the eggs. Roughly scramble.
4. Add in the mushrooms. Stir everything together.
5. Add in the prawns. Stir quickly.
6. Then add in the vermicelli. Quickly mix everything.
7. Add the seasonings. Taste test.
8. Turn off the heat and serve.

So that’s going to wrap this up for this special food rice vermicelli stir fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!