Easiest Way to Prepare Quick Restaurant Style Moong Dal

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, restaurant style moong dal. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Restaurant Style Moong Dal is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Restaurant Style Moong Dal is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have restaurant style moong dal using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant Style Moong Dal:

1. Make ready 1 Cup split green gram (Moong dal) soaked for 1/2 Hour
2. Get 2 Chopped Tomatoes
3. Get 1 Teaspoon Ginger Garlic paste
4. Take 1 Tablespoon chopped Onion
5. Get 1 Teaspoon Red chilli powder
6. Get Salt as required
7. Take 2 Tablespoon fresh Green Coriander
8. Prepare 2 Chopped Green Chilli
9. Make ready 1/2 Teaspoon Turmeric powder
10. Take 1 Teaspoon Cumin powder
11. Prepare 1 Teaspoon Coriander powder
12. Prepare 1/2 Teaspoon Garam masala powder
13. Prepare 3 Tablespoon Oil

Instructions to make Restaurant Style Moong Dal:

1. 3 Tablespoon oil mein onion dal kar usko halka sa fry kary.
2. Phir sath mein ginger garlic paste add kary or mixed kary.
3. Phir is ke baad is mein tomatoes add kary or achi tarha mixed kary sath mein green chillies or sary spices add kary without garam masala or mixed kary.
4. Jub tomatoes achi tarha gal jaye to is mein dal add kary or namak dal kar achi tarha mixed kary or 2 cup pani dal kar cover kar ke aram sy pakny dy.
5. Jub dal achi tarha pak jaye or gal jaye to is mein hara daniya add kary agr pani ki zarort ho to add kary warna cover kar ke thora or pakny dy.
6. Jub 10 mint ho jaye to is mein garam masala add kary or dum par laga dy 5 mint ke liye.
7. Phir jab 5 mint ho jaye to flame ko off kar dy or ak plate ma dal daly uper desi ghee daly or black pepper dal kar serve kar ke enjoy kry.

So that’s going to wrap it up with this exceptional food restaurant style moong dal recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!