Steps to Make Speedy Restaurant style kadhi panner

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, restaurant style kadhi panner. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Restaurant style kadhi panner is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Restaurant style kadhi panner is something which I have loved my whole life.

Kadai Paneer - Restaurant Style - Kadhai Paneer Recipe Kadai Paneer is one of the most popular recipe with the Indian Food Lovers. And all the Restaurants. finally, serve restaurant-style kadai paneer gravy hot with garlic naan or chapati. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated. Restaurant style Kadai paneer recipe with video and step by step photos : - Kadai paneer is the recipe for food lovers who like their paneer in chatpatta spicy masala.

To begin with this recipe, we have to first prepare a few ingredients. You can have restaurant style kadhi panner using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant style kadhi panner:

1. Get 1 cup Panner
2. Take 1 cup Capcicum onion and tomatoes chopped in dices
3. Make ready 2 onion…half piece ginger and 1 green chilli paste together
4. Make ready 3 tomato grind into paste
5. Prepare 2 tbp Dhaniya powder
6. Get 1 tbs Red chilli powder
7. Take 1tbp Haldi
8. Get to taste Salt
9. Get 1/2 tsp Honey
10. Get 2 tsp Fresh mali or Cream
11. Prepare 2tbp Oil
12. Make ready 1tbp butter

It is a tasty curry for roty,chappathi,nan and rice. It is the most easy and simplest recipe made from paneer. Kadai paneer is a a spicy tomato based sidedish for chapathi or even rice…. This is the easiest paneer recipe that I make when I want to make a quick fix for lunch or dinner.

Steps to make Restaurant style kadhi panner:

1. Heat a kadhi add butter and oil together then add our onion paste on slow heat cook it well then after roasting it well add tomato puree and again cook it till oil gets saperat
2. Now add our sukhi masali haldi dhaniya red chilli powder Salt to taste and again mix it cook it well…..
3. Now add our chopped veggies…. panner…. honey and fresh cream mix and cook 2 to 3 mnts and served with green chilli and ginger

Kadai paneer is a a spicy tomato based sidedish for chapathi or even rice…. This is the easiest paneer recipe that I make when I want to make a quick fix for lunch or dinner. I am fond of trying out new paneer dishes because I'm bored of trying the same PB masala so this recipe is my latest addiction. The tasty restaurant style kadai paneer is ready! I like cubed onions in kadai paneer so chopped it to cubes.

So that’s going to wrap it up with this special food restaurant style kadhi panner recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!