Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan banana bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Banana bread is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Vegan Banana bread is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Banana bread:
- Take 3 bananas
- Make ready 120 ml almond milk (or any other vegie milk)
- Make ready 60 ml coconut oil (melted)
- Prepare 60 ml agave syrup or honey
- Get 1 tbls vanilla flavor
- Prepare 1 tbls vinegar
- Take 150 gr oat flour
- Make ready 50 gr wheat flour
- Get 3 tbls cocoa
- Prepare 1 tbls baking powder
- Take 1/2 tbls baking soda
- Get 100 gr ground hazelnut or almonds
- Prepare 1 teaspoon cinnamon
- Take 50 gr vegan chocolate (chopped or chocolate chips)
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
So that’s going to wrap this up for this exceptional food vegan banana bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
