Simple Way to Prepare Homemade Palak Paneer restaurant style

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, palak paneer restaurant style. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Palak Paneer restaurant style is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Palak Paneer restaurant style is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have palak paneer restaurant style using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Palak Paneer restaurant style:

1. Take 100 gms Paneer
2. Get 1 bunch Palak
3. Prepare 1 Chopped tomato
4. Prepare 2 Chopped onions
5. Prepare 8-10 garlic
6. Take as required Water
7. Get 1/3 Ginger
8. Get 2 Green chili
9. Get as required Jeera
10. Take as required Cinnamon
11. Take 2 or 3 Cloves
12. Get as required Cardamom
13. Get 1 Bay leaf
14. Take 1 tbsp Kasuri methi
15. Take as required Garam masala
16. Make ready to taste Salt
17. Take 2 tbsp Milk cream

Instructions to make Palak Paneer restaurant style:

1. Take water, boil it and add 1 bunch of palak, soak in Water. And boil 2 or 3 minutes.
2. Blanched it well. And do not over cook.
3. Then add in cold water, help to remain colour. Cooled completely.
4. Blanched palak.
5. Now in mixture jar, add palak, ginger, green chili, garlic and blend smooth.(make a palak paste)
6. Now, heat oil in pan, then add paneer and roast it while it's become golden brown.
7. Roasted paneer keep aside.
8. Now in oil, add jeera, cinnamon, cloves, cinnamon, bay leaf, kasuri methi, saute -turns aromatic.
9. Now add chopped onions saute well.
10. Now add chopped tomatoes, saute well. And make soft and mushy.
11. Then add palak paste, and add water as required. Add salt and mix it well.
12. Adjust consistency.
13. Add roasted paneer, mix well. And Cook completely. Last add garam masala and kasuri methi, cream, mix well.
14. Ready to serve.
15. Serve in different styles.

So that’s going to wrap it up for this exceptional food palak paneer restaurant style recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!